October 23, 2011

ABC & S Pizza

"ABC & S" stands for Alfredo, Bacon, Chicken, and Spinach Pizza, which is synonymous with YUM!!!


Here is what you need:
  • 1 pizza crust (I used one in a can from Pillsbury)
  • 1 cup alfredo sauce (I used Ragu's roasted garlic flavor)
  • 1 chicken breast, cubed
  • 1 cup frozen spinach, thawed and drained
  • 4 slices bacon
  • 1 tsp garlic, minced
  • 1/4 cup parm cheese
  • 1 cup mozz cheese (or a little more...wink)
  • salt and pepper, to taste

Here is what you do:
  • Preheat oven according to instructions on pizza dough can
  • Cook bacon; remove from skillet; place on paper towel to drain
  • While bacon cooks, drain spinach and set aside; cube chicken
  • Cook chicken in bacon fat; add a bit more veg oil if needed
  • While chicken cooks, roll pizza dough out on pan, leaving a ridge around the edge
  • Add spinach, salt, pepper, and garlic to cooked chicken
  • While spinach cooks with chicken, spread alfredo sauce on pizza dough (add more if necessary)
  • Cut bacon into bite size pieces and add to chicken and spinach; stir for about 1 minute
  • Spread mixture over alfredo sauce
  • Top with mozz cheese then parm cheese
  • Bake according to the baking time on the pizza dough can

It is so DELICIOUS!!! I am already craving the leftovers. 

Spread mixture over alfredo sauce.
(Careful...its HOT!)

Top with cheese! 

1 comment:

Jodi said...

Looks yummy!